見微知「駐」-水珠律動與圓駐波
It is always fascinating to see water droplet’s dancing around on a Japanese teppanyaki hotplate surface. The water usually does not evaporate immediately, but form interesting shapes, dance around and follow by evaporation of gaseous water and disappear. In this experiment, we designed a very simple experimental set-up to observe the little water droplets dancing on a heated hotplate. A homemade stainless plate and a small heater attached to the plate, and a thermal couple was assembled. With this simple setup, we observed the variation of water droplet’s shape as a function of the hotplate temperatures. The temperature of the water droplets, the duration of the water on the hotplate, and the shape number were measured. The shape formation mechanism was proposed. We found when the water droplet was subject to high heat due to the contact of the surface and the hotplate, the abrupt evaporation of the water molecules and violent vibration cause the formation of the various shapes to reach thermal equilibrium; the number of the shapes and the oscillation can be described by Laplace’s equation,Using a high-speed camera, we found the higher the temperature of the water, the more variations of the water droplet shapes can be observed. In addition, at a certain temperature range, the number of the water shapes did not change, suggesting a similar phase transformation behavior on the shape formation.
緣起: 邂逅專題研究、水珠漫舞、剪輯影片,引起我們想更進一步揭開它的神秘面紗。
緣續: 了解熱平台上水滴大小的變化及水珠基本的形狀及變化律動。
緣繫: 進一步研究水珠多變的面貌,並探討水珠的大小、溫度、停滯時間及變化規律相關機制。
緣定: 糾纏在水珠圓舞曲中有如大珠小珠落玉盤的曼妙,其中埋藏了平均圓與能量量子化的律動。
稀子蕨的生殖策略探討
稀子蕨(Monachosorum henryi Christ)生長在台灣中海拔山區,是少數具有特殊生殖方式(不定芽)的蕨類。本研究對東眼山的稀子蕨族群進行物候調查,以了解其進行孢子繁殖及不定芽繁殖的過程,並試圖探討稀子蕨的不定芽是否可增加其族群對環境的適應性。研究結果顯示稀子蕨的孢子體及原葉體都無法在乾旱的環境下生存,常有大規模乾死的現象;而其不定芽則具有很強的耐旱性,無論是在季節普遍性及幼苖發育程度上,生殖芽都比孢子繁殖較佔優勢。而且其不定芽於旱季結束後,可迅速萌發,長出的孢子葉可隨之進行有性(孢子)及無性(不定芽)生殖,使其族群不至於在旱季中有地區性滅絕之虞。;Monachosorum henryi Christ , which exists in the middle elevations of the mountainous regions of Taiwan, is a fern with a special reproductive system seldom found in other ferns.This study investigates the phenology of Monachosorum henryi population in the Don Yang mountain region. Its purpose is to understand the sexual and asexual reproductive cycles of these ferns and to interpret whether or not the buds can increase the fitness of their population during the dry season.The results show that it is extremely difficult for the sporophyte and prothallus of Monachosorum henryi to survive in a drought. However, the buds have a much stronger drought endurance. According to this investigation, the adventitious buds of Monachosorum henryi are superior to the spores in seedling development in every season. Adventitious buds are able to germinate soon after the dry season as well as in any other season, and are able to grow spores and buds on their fronds enabling both a sexual and asexual way of proliferation. In this way the fern avoids a district extinction of their population.
澱粉?抑制劑之研究
植物合成澱粉?抑制劑可以對抗動物的取食,國外實驗證明數種澱粉?抑制劑對害蟲防 治具有顯著效果,其中以腰豆(Phaseolus vulgaris)研究最多。我們利用5% T.C.A.進行粗萃,從台灣常見豆類中篩選出四季豆(與腰豆同種不同品系)與菜豆,對麗蠅的澱粉?具有明顯的抑制效果,對豬胰臟與黃豆澱粉?的抑制效果則小或無,此種抑制特異性深具害蟲防治的潛力。經由溫度與pH 的試驗發現粗萃中的澱粉?抑制劑成分應為蛋白質。我們以四季豆作為繼續研究的對象,將粗萃進一步純化,經由陰離子交換與膠體過濾層析,分離出單一蛋白質,經蛋 白質定序比對確認其可能為國外發表的腰豆澱粉?抑制劑—αAI-1。經由測試發現此抑制劑在 85℃時仍能抑制果蠅澱粉?,為一相當穩定的蛋白質;且抑制劑的作用受pH 值影響很大,在偏酸性環境下的效果最好,與昆蟲分泌澱粉?的部位亦為酸性環境有相當密切的關聯;且其 抑制作用具特異性,可明顯抑制果蠅、入侵紅火蟻、白蟻、蟑螂及麵包蟲等昆蟲的澱粉?活性,對人類唾液、豬胰臟、四季豆本身及黃豆澱粉?的抑制效果很小或無,值得繼續深入研究。 Plant amylase inhibitors can fight against predation from plant-eating animals. It has been reported that several amylase inhibitors have an obvious effect on pest control; among them that from Phaseolus vulgaris got the most surveyed. 5% T.C.A was employed to make crude extracts. We have screened the amylase inhibitor activities from crude extract among beans common in Taiwan. The inhibitors from both string beans (the different strain of Phaseolus vulgaris) and cowpea notably inhibited the amylases in Chrysomia megacephala, but little or no inhibition in porcine pancreas and soy bean. This specific inhibition behavior suggested strong potential in pest control. Its activity can be affected by temperature and pH suggested that amylase inhibitors in crude extracts should be proteins. String beans were chosen to be further purified from the crude extracts. A single protein was isolated after ion exchange and gel filtration chromatography. Through protein sequencing, the partial amino acid sequences were highly homologous to that ofαAI-1 from Phaseolus vulgaris, indicating it might beαAI-1. The purified protein still can inhibit the amylase from Drosophila melanogaster at 85℃, suggesting it is thermal-stable. Its activity was affected by pH and reached the peak in weak acidic environment, which might be related to the fact that amylases are secreted in acidic environment of insect’s midgut. It obviously inhibited the amylases from D. melanogaster,Solenopsis invicta, Odontotermes formosanus, Periplaneta Americana Linnaeus, and Alphitobius sp., while not to human saliva, porcine pancreas, soy bean and string beans itself. The unique pattern of inhibition activities of the purified amylase inhibitor was worthy of further anlysis.
台灣桃園縣虎頭山的泥裂痕的分析和研究
桃園虎頭山是位於林口台地南端的低海拔(約240~260M)丘陵地,表土層屬於紅土層,紅土主要成分為細沙(直徑>50μm,約佔50%)、粉沙(直徑2~50μm,約佔30%),其餘以黏土為主,加上少量含鐵礦物,採樣地點字圖二中的三聖宮旁的登山步道,其坡面面向東南方,對位處北緯25度的桃園屬於向陽波,經日曬適當時間後所產生的龜裂現象,是我們探討的對象;We have focused the study on the sun cracks found in the Mts.Hu-To are located in the southern part of the Mesa Lin Kou, which are 240m to 260m above the sea level. Mainly red clay, the surface soil is a composition of fine sand(diameter>50μm,up to50%)and silt(diameter>2~5 μm,up to 30%),including clay and a limited amount of iron minerals. The soil sample was gathered at the trail beneath the Hil Gue-Lun(241m,see pic.1)from the southeastern latitudes.
以離子溶液催化醇與酸酐的之酯化反應
在酯化反應中,經由實驗結果,我們發現離子液體對於此反應有催化的效果。離子液體 是在室溫下呈現液態的離子化合物,將醇類與酸酐放入離子液體中有助於酯化反應的進行, 基於這個新的發現,我們開始尋找使用不同種類的離子液體做實驗,選出適當的離子液體, 並且測試離子液體在不同環境下的催化效果,以及適合的使用計量;更進一步,我們找出離 子液體在催化反應之後,將離子液體回收的方法:利用有機溶劑將離子液體和產物分層並萃 取出產物,把離子液體回收再利用,符合現代推動綠色化學的趨勢。接下來我們探討離子液 體對催化反應的擴展性與應用,先由不同結構的一級醇反應到醯胺鍵的生成,最後推展到合 成阿斯匹靈,實驗結果說明,用離子液體做催化劑,也可以成功的合成阿斯匹靈。 We have established for the first time that ionic liquids, which possess the property of Lewis acid, can facilitate acylation of alcohols with anhydrides to form esters with photo-excitation. With the initial finding, we then screen through different types of ionic liquids with varying counter anions, loading, and external light or heat sources to sort out the best reaction conditions. To gain insights into the working mechanism, the dynamic profile of the catalytic reaction was monitored by analyzing the reaction mixture by using ‘H NMR spectroscopy. The ionic liquids can be recovered by extractive separation from the acylation product, which meets the major theme of green chemistry. To extend the substrate scope and applications of the new catalytic process, different functional primary alcohols and amines were further examined. More importantly, we have utilized the new catalytic protocol for the acetylating of salicylic acid, leading to aspirin with high efficiency.
乳酸桿菌及啤酒酵母之相互作用及其代謝產物對Clostridium difficile 生長之影響
市面上可以看到多種品牌紛紛推出了以“啤酒酵母”作為號召的乳製品,標榜健康取向\r 的“啤酒酵母優酪乳”也是其中的一件,我們蒐集了關於啤酒酵母以及乳酸桿菌的文獻,打\r 算研究之間的關係,乳酸菌屬於益生菌,主要的用途是製作優酪乳,可以協助維持體內正常\r 的腸道菌相,降低血清膽固醇以及預防骨質疏鬆症(Rolfe, 2000);啤酒酵母最主要的用途為\r 啤酒的製作,具有解決失眠、消除疲勞、改善痢疾的功效。外國的克芙爾(kefir)也是屬於含\r 有乳酸桿菌及酵母菌菌相的食品,而且也對健康有益。因此我們提出了一個問題﹕啤酒酵母\r 與乳酸桿菌的代謝產物是否有著互利的功效呢?在拋出第一個問號後我們繼續尋找資料以\r 及著手我們的實驗。在文獻中(Gaon et al.,2003;Corthier et al.,1992,1986)也曾經提及啤酒酵\r 母與乳酸桿菌對於Clostridium difficile 所引起的偽膜性腸炎的關係,所以使我們又想問兩個\r 問題:究竟Ampicillin 對於乳酸桿菌、酵母菌、C. difficile 的影響有多大?而乳酸桿菌及酵\r 母菌對於C. difficile 的影響又是什麼?
這裡真安靜-隔音材質的探討
本實驗針對隔音材質的特性,如各孔板之孔徑、開孔率,並以夾層做不同孔板配置進行研究。本主題共進行三階段的實驗。第一階段探討不同材質的影響,因材質加工問題,實驗誤差過大;第二階段改以PP 塑膠板探討,因儀器誤差,數據難以解析;第三階段仍以PP 塑膠板探討,並修正實驗步驟,以降低實驗誤差。本報告乃以第三階段實驗結果做探討。為了提高實驗準確度,將整個實驗分成若干組,在實驗前後以空白測試,以減低實驗誤差。利用Excel 軟體,進行各組實驗數據噪音傳送損失之修正與分析。本試驗以125Hz、250Hz、500Hz、1000Hz、2000Hz 及4000Hz 六段週波頻率做測試。由分析結果顯示,孔徑與開孔率、同心圓的排列方式,對噪音傳送損失有顯著的影響。;This experiment is to focus on the properties of sound barriers, such as hole diameter, open areas, and the layout of holing boards. We have performed experiments in three steps. In the first step, we discussed the differences between different kinds of material but found many errors caused from faults in the process of making boards. So in the second step, we chose the ploy-propene board but still found errors from instruments. And in the final step, we used the ploy-propene board again and modified the experiment procedure to lower the error from instruments. The report is based on the final step data. With a view to raise the precision of the experiment, we divided the experiment into several parts with the blank test. We modified and transferred the original data to the noisy transfer loss (TL) in the same intensity level, and analyzed the data with Microsoft Excel. In experiment, we detected the noise-pollution level (dB) in the frequency of 125Hz, 250Hz, 500Hz, 1000Hz, 2000Hz and 4000Hz. According to the result, the hole diameter, open area and the layout of concentric circle have a significant influence on TL.