Green tea causes preventing cancer
科展類別
臺灣國際科展
屆次
2008年
科別
醫學與健康科學
得獎情形
第三名
學校名稱
Mahdavi School
指導老師
Mojgan Moghaddas
作者
Aysan Fotowat、Saman Sadeh
Now a days cancer is one of the most important factor of death in the world so we decided to introduce people one of the easiest way of it’s prevention. However, the relation between green tea and cancer is not completely identified but the research shows that drinking green tea reduce the state of cancer. First we found some information about the green tea compounds then we investigated the cancer factors in different countries and stidied the experiments among 900 women showed that drinking tea reduce the state of ovary cancer. Green tea contains A, B, C, D vitamins & Fe, folic acid &also minerals such as Ca, K, Zn. This useful soft drink is a strong Anti?oxidant so prevent any kinds of cancer & blood clot. Therefore it reduce the state of heart attack. (Up to 31%) So it is not only prevention factor but also it can open a new way to cure different cancers.